Puff-puff is usually eaten for breakfast, as a snack or as a side dish. For this recipe, you will need Flour, Sugar, Salt, Nutmeg,Water and Sunflower or Vegetable oil. Let the oil heat up and scoop the batter into the oil with your hand. The totat cooking time is about 2hours 15 minutes. This site uses Akismet to reduce spam. You can fry in olive oil 🙂 It wouldn’t affect the taste, Love this! More about Puff puff. Recent Articles. My current Perfect Puff Puff recipe can be found in my ebook Food O’ Clock HERE, That’s it guys. It takes about 10 minutes to mix and cook the puff puffs, and they are delicious! Make sure not to over crowed the pan when scooping the batter in Fry for a few minutes until the bottom side is golden brown. Warm yout Oven up to 180*c and switch it off. Hello Osa, you can refrigerate your puff puff and place in the oven the next day but it doesn’t typically taste the same so its best to fry on the day of and consume then. Will it still come out the same, i love the recipe i made it for every body and they love it it was my first time ever doing this looking forward to making it another time but i used instant yeast thanks anyway God bless you, I am yet to try it. Mix and dig a well in the center. Glad to know you nailed both recipes. If you go to a Nigerian party and they do not serve you puff puff, it’s not legit. (doing a mini dance as i’m writing this). In a large bowl of water, mix 1 tablespoon caster sugar, ½ cup (100 ml) water, and the yeast. Mix the Yeast with warm water and leave for 5 minutes to stand. Stay a while and browse around, Copyright © 2021 K's Cuisine on the Brunch Pro Theme, Food O’ Clock + Food O’ Clock Super Combo package. Turn the ball over and fry for a few more minutes until the other side is golden brown. Personally every time I think of puff puff, I can almost hear the owambe (party) music and smell that party rice. Pour oil into a deep pan. check out my blog: http://diaryofasugarholic.wordpress.com, Pingback: Pregnancy and Strange Appetites | The Expecting Mother | Pregnant Woman | Expectant Mother| Pregnancy Blog. The puff-puff (African beignet/doughnuts) are baked using some of the ingredients to make a sweet doughnut for consumption. But the hot water bit would work as well. Can you make puff puff with gluten free flour? Hi, thank you for sharing this recipe.Puff Puff came out brilliant I feel like a pro. Good site. Some people choose to make their puff puffs with very little sugar and then use more sugar as a topping. Thanks for visiting. Home » Snacks » Puff Puff – Nigerian Puff puff Recipe. You’re welcome and thank you for the feedback . Ingredients 1 kg flour 300 grams of granulated white sugar 20 grams of active dry yeast 800 ml warm water 1/4 teaspoon of nutmeg 1/2 teaspoon of salt. Puff puff belongs to a group of food we refer to as small chops because it’s very easy to eat as a whole or after just a couple of bites. Thank you. I made it, Nice steps to follow Mix the Yeast with warm water and leave for 5 minutes to stand. sugar 1-2 eggs (not really necessary but does make a rich batter) milk (only enough to make a … About 4-6 minutes. Puff Puff: Nigerian Puff puff (poff poff) Nigerian Puff Puff is one Nigerian Snack that you eat and never forget.. Doughnut puffs here means that the dough batter that I prepared is for the puffs. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon (although it is not based on the same dough as the French pastry of the same name), ligemat in Sudan and kala in Liberia, is a … I am doing a blog on desserts from different countries, definitely going to include the NIgerian puff puff. Bubbles may start to form at this point depending on the quality of the yeast. Glad you love it. Cook Time 15 mins. Save my name, email, and website in this browser for the next time I comment. pls I want make puff puff for 100 people. Notify me of follow-up comments by email. Place on kitchen towel to drain excess oil. It will double in size when risen but be sure to beat the mix again to cut it back to original size. Also comment and feedback below because I love reading from you. Thank you! Cedar. I'm Kemi, the founder, recipe developer and food photographer. All 6 Breville Toaster Ovens – A Side by Side Comparison. Every Nigerian party has featured these adorable balls of puff puff. Your email address will not be published. Pour the mixture of water, sugar and yeast in the center of this well. These are super easy to prepare and very soft and fluffy inside. Thanks for the tip. Although as already stated you could add a bit more sugar if you want to taste the sweet. Cream Puff Doughnut Recipe September 4, 2020 . This usually takes 30 minutes to an hour depending on the type of yeast you have. Works both ways. Well it would serve a small group maybe 6 people depending on the size of your scoop and the appetite of your guests. lol at ur boys wanting it everyday oh dear…God bless u too and thanks for the feedback???? Jun 26, 2018 - How to make Nigerian puff puff round without using ... Read OnHOW TO MAKE ROUND PUFF PUFF WITHOUT USING YOUR HAND Hubby and kids couldn’t get enough of it! In a small bowl mix the water with a teaspoon of sugar, add the yeast and stir well. Aunty (LOL) how many servings or Puff Puff does this make? 5 Tablespoons Sugar (You may add more if you like), 2 cups of Warm water – or add more till the mix is a paste. Other food in this category includes Buns, Gizdodo, Samosa, Sausage Rolls, Spring rolls, Chin chin and more. Wow! Although using milk to make puff puff makes it softer and sweeter, it increases calorie intake. As an Amazon Associate, I earn from qualifying purchases. The oil should be atleast 3 inches deep. This post was originally published February 2014, Republished with few recent pictures September 2019. Pour the yeast mixture into the flour mixture and mix thoroughly. In a small bowl mix the water with a teaspoon of sugar, add the yeast and stir well. It is usually eaten as starters or snacks. Let the oil heat up and scoop the batter into the oil with your hand. This is something you can make when you are out of everything, and just want something sweet! Your email address will not be published. Learn how your comment data is processed. In a mixing bowl, mix flour, sugar, salt and nutmeg. I dont really like oily snack. Best to place your dough in a warm place to quicken the process of it rising. Add water in small quantities and mix everything by hand till you have a good blend of all the ingredients. Find below my recipe for Nigerian puffpuff : In a mixing bowl, mix flour, sugar, salt and nutmeg. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Let me know how it goes when you do. In the bowl of a stand mixer, add the flour, nutmeg and remaining sugar. Puff Puff is a popular Nigerian snack. … Thanks for the feedback. Recipe was easy to follow and my puff puff came out perfect. Havarti Cheese … The puff and meat pie came out fine Bubbles may start to form at this point depending on the quality of the yeast. Mix half of a cup of warm water, 1 teaspoon of sugar and the yeast in a bowl. Notify me of follow-up comments by email. It is fluffy, spongy, and simply delicious. Texture will be different but i am sure it can be achieved. Pingback: Danforth Food Festival and the Corn Craving | Afrolems | Nigerian Food Recipes | Toronto Catering | African Recipes| Nigerian Food Blog, Pingback: Nigerian Buns | Afrolems | Nigerian Food Recipes |African Recipes| Nigerian Food Blog. Post was not sent - check your email addresses! Notes Puff puff is a snack that can be eaten in a variety of ways, it doesn’t have to be the cliche way of it being served alongside other filler snacks like spring rolls and samosa in platters. When making milky puff puff, if it’s milk, pour it in the flour while you add the other dry ingredient. Me know how it goes when you are happy with it 5 minutes to stand personally tried it but also! Your blog can not share posts by email to original size are happy with it you. 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